Hi! He’s Jon, she’s Amber. Thanks so much for stopping by to share a bit of our lives. We LOVE to cook and we want to share that love with you! Amber does the photography and blogging and Jon does most of the cooking- it’s a match made in heaven. Oh yeah, and we do it all from our humble little, not-so-state-of-the-art kitchen in Fort Wayne, Indiana.
Beyond food, we also love our community and our two beautiful Great Danes, Lucy and Lenora.
Want to get in touch with us? Email us at gingerkitchen@gmail.com.
You are such a lovely human being.
So great to find you on twitter and to se you have a blog! What a breath of fresh air to me, have no friends here, lol! Its hard not knowing people sometimes, you and your husband are adorable, and your dogs are so beautiful! Big dogs!
So great to hear about what you do, and the volunteering is awesome, good for you on everything girl!
Have a great day! Maybe we can meet up sometime!
[...] yeah, and they do it all from their humble little, not-so-state-of-the-art kitchen in Fort Wayne, Indiana. Share this:TwitterFacebookLike this:LikeBe the first to like this [...]
[...] Jon and Amber blog is called The Ginger Kitchen and are foodies and love their vegetarian meal [...]
I have nominated you for the One Lovely Blog Award and One Versatile Blogger awards please check out my comments on your wonderful blog at http://wp.me/p2n8ji-av.
Thank you so much. You are so kind!
Thanks! I just approved your blog claim. Now your Urbanspoon profile picture is displayed on your blog page. You can upload a blog-specific photo if you prefer, and can change a few other blog settings there. Also, if you vote for a restaurant that you’ve reviewed on your blog, we now show your vote next to your post everywhere on our site.
http://www.urbanspoon.com/br/148/9955/Fort-Wayne/The-Ginger-Kitchen.html
Best,
Greg
http://www.urbanspoon.com
–
greg(at)urbanspoon(dot)com
You are a lovely couple
Looking fwd to more delicious recipes!! hehe
read about you in the May Fort Wayne Glo. Will be taking some of your wonderful recipes. Thanks!
Thank you Karen!